Scientific interests
- Аntibiotic resistance problems
Education
Institution
Yerevan state university
Faculty
Biology faculty, chair of biochemistry
Date
-
Degree name
Qualified specialist
Scientific Rank/degree
Institution
“Study of the metabolic activity of non- protein new amino acids and peptides”, Scientific and Production Centre “Armbiotechnology” NAS RA (P.H.D. 03.00.14)
Date
2010
Degree name
Associate professor
Specialty
Biological sciences
Language skills
Русский
Work experience
Institution
YSU
Period of time
Rank/degree
The head of chair
Participation in international conferences and seminars
-
Screening of bioactive compounds seminar
A.N.Nesmeyanov Institute of Organoelement Compounds of Russian Academy of Sciences
Russian Federation (the)
Publications
Article
COMPARATIVE STUDY OF FATTY ACIDS FORMATION IN NATURAL AND GENETICALLY MODIFIED BLACKBERRY SEEDS
Article
Targeted synthesis of dipeptides containing derivatives of (S)-phenylalanine and study of their antifungal activity
Article
Synthesis and evaluation of new mono- and binuclear salen complexes for the Cα-alkylation reaction of amino acid substrates as chiral phase transfer catalysts
Article
COMPARATIVE STUDY OF THE CONTENT OF ANTHOCYANINS IN THE FRUITS OF BLUEBERRIES, BLACKBERRIES AND BLACKCURRANTS. DEVELOPMENT OF A TECHNOLOGICAL METHOD FOR OBTAINING PARTIALLY PURIFIED NEW-GALENIC EXTRACTS
Article
THE STUDY OF ANTIOXIDANT ACTIVITY OF BIOLOGICALLY ACTIVE SUBSTANCES IN THE ALCOHOL EXTRACT OF NETTLE LEAVES
Article
STUDY OF OIL AND POMACE FROM GRAPE SEEDS FOR THE IDENTIFICATION OF PREREQUISITES OF THEIR COMPLEX PROCESSING
Article
COMPARATIVE STUDY OF FATTY ACID COMPOSITION OF WHITE AND BLACK SESAME OILS AND DEVELOPMENT OF A RELATIVELY EFFICIENT METHOD FOR ISOLATING THE NATURAL ANTIOXIDANT SESAMOL
Article
THE INFLUENCE OF NON-PROTEIN AMINO ACIDS AND PEPTIDES ON BACTERIAL COLLAGENASE
Article
QUANTITATIVE DETERMINATION OF TANNIN IN NETTLE BY SPECTROPHOTOMETRIC AND CHROMATOGRAPHIC METHODS
Article
Quantitative analysis of biologically active substances and the investigation of antioxidant and antimicrobial activities of some extracts of Osage orange fruits
Article
STUDY OF PEPTIDES BIOACTIVITY SYNTHESIZED ON THE BASIS OF (S)--ALLYLGLYCINE NON-PROTEIN AMINO ACID
Article
Образование ассоциатов хлорофилла в растворах ацетона и этанола
Article
Исследования стабильности плазмид антибиотикорезистентности у почвенных условно-патогенных штаммов Stenotrophomonas и Pseudomonas
Article
RESISTANCE TO β-LACTAM ANTIBIOTICS IN SOME SOIL STENOTROPHOMONAS AND PSEUDOMONAS.
Manual
Փափուկ դեղաձևեր (դեղատնային տեխնոլոգիա)
2019
196
Article
Heterocyclic substituted non-protein amino acids as inhibitors of Clostridium histolyticum collagenase
Article
TARGETED SYNTHESIS OF 9-FLUORENYLMETHYLOXYCARBONYLGLYCYL-(S)-β-[4-ALLYL-3-PROPYL-5-THIOXO-1,2,4-TRIAZOL-1-YL]-α-ALANINE AND STUDY OF ITS EFFECT ON COLLAGENASE ACTIVITY
Article
RESPONSE OF MULTIDRUG-RESISTANT PSEUDOMONAS AERUGINOSA STRAINS TO ACTION OF SYNTETIC AMINO ACIDS AND PEPDIDES
Article
АМИНОКИСЛОТНЫЙ И МИНЕРАЛЬНЫЙ СОСТАВ НАДЗЕМНОЙ ЧАСТИ CHAMERION ANGUSTIFOLIUM (L.) HOLUB
Article
New generations of optically active non-proteinogenic α-amino acids, synthesis and study
