Scientific interests
- biotechnology
- microbiology
- biochemistry
Education
Institution
Yerevan State University
Faculty
Faculty of Biology
Date
-
Degree name
Qualified specialist
Scientific Rank/degree
Institution
Yerevan State University
Date
2007
Degree name
Candidate
Specialty
Biological sciences
Scientific Supervisor
Արթուր Համբարձումյան
Research Topic
COMPARATIVE CHARACTERIZATION AND POSSIBLE APPLICATION OF PHENYLALANINE – AMMONIA-LYASES OF PLANT (HELIANTHUS TUBEROSUS L.) AND YEAST (RHODOTORULA AURANTIACA KM-1) ORIGIN
Institution
Yerevan State University
Date
2015
Degree name
Associate professor
Specialty
Biological sciences
Language skills
Հայերեն
Русский
English
Work experience
Institution
Astghik Medical Center, Yerevan
Period of time
-
Rank/degree
Medical Laboratory Scientist
Institution
University of Traditional Medicine of Armenia, Yerevan
Period of time
-
Rank/degree
Invited Professor
Institution
Yerevan State University
Period of time
Rank/degree
Associate Professor
Institution
Yerevan State University, Yerevan
Period of time
-
Rank/degree
Assistant of Professor
Institution
«Vitamax E» PC, Yerevan
Period of time
-
Rank/degree
Senior microbiologist
Institution
Yerevan State University, Yerevan
Period of time
-
Rank/degree
Scientific Researcher, Lecturer
Institution
Yerevan State University, Yerevan
Period of time
-
Rank/degree
Senior Researcher
Participation in international conferences and seminars
ASM Microbe 2020
ASM
United States of America (the)
-
V International Conference of Biotechnology and Health.
SCIENTIFIC AND PRODUCTION CENTER “ARMBIOTECHNOLOGY” NAS RA
Armenia
-
«BIOTECHNOLOGY: Science and Practice. Innovation and Business»
SCIENTIFIC AND PRODUCTION CENTER “ARMBIOTECHNOLOGY” NAS RA
Armenia
-
31st International Conference of FFC "Functional Foods and Bioactive Compounds: Modern and Medieval Approaches"
Yerevan State University
Armenia
-
International conference "Kliment's day 2023 - 60 year Faculty of Biology
Sofia State University
Bulgaria
Membership
Institution
Biotechnological Armenian Association
Period of time
Institution
Federation of European Microbiological Society
Period of time
Institution
Federation of European Biochemical Society
Period of time
Institution
American Society of Microbiologist
Period of time
Publications
Article
Phenotypic characteristics of the new lactobacilli strain isolated from matsoun, the Armenian traditional sour-milk product
Article
Բուհական կրթական համակարգում լաբորատոր աշխատանքների իրականացման ժամանակակից մոտեցումները:
Article
Synthesis of amphiphilic, chalcogen-based redox modulators with in vitro cytotoxic activity against cancer cells, macrophages and microbes
Manual
Մանրէաբանության լաբորատոր աշխատանքներ, ուսումնամեթոդական ձեռնարկ
2014
316
Article
Կաթնաթթվային բակտերիաները` XXI դարի բուժարարներ
Article
Some properties of antibacterial component of lactic acid bacteria isolated from Armenian dairy products
Article
The large scale antibacterial, antifungal anti-phage efficiency of Petamcin-A: new multicomponent preparation for skin diseases treatment
Article
Potential use of lactic acid bacteria for reduction of allergenicity and for longer conservation of fermented foods
Article
Properties and Survival Under Simulated Gastrointestinal Conditions of Lactic Acid Bacteria Isolated from Armenian Cheeses and Matsuns
Article
Catalytic Properties of Rhodotorula aurantiaca KM-1 Phenylalanine Ammonia-Lyase
Article
Study of antibacterial activity of lactic acid bacteria isolated from different regions of Armenia
Article
Method of the simultaneous determination of L-phenylalanine and L-tyrosine by means phenylalanine - ammonia-lyase from Rhodotorula aurantiaca KM-1
Article
Possibilities of application of Rhodotorula aurantiaca КМ-1 phenylalanine — ammonia-lyase in L-phenylalanine synthesis from trans-cinnamic acid
Article
Выделение и изучение свойств молочнокислых бактерий из заквасок мацуна различных регионов Армении
Article
Phenylalanine – Ammonia-Lyase of Rhodotorula Aurantiaca: Purification and Primary Characteristics
Article
L-ֆենիլալանինի սինթեզը բուսական ֆենիլալանին-ամոնիակ-լիազի (ՖԱԼ) կիրառմամբ
Conference
Antifungal activity of Lactobacillus rhamnosus R-2002 isolated from Armenian dairy products: antifungal component, its probable nature and purification.
Conference
Study of host-microbial interaction of lactic acid bacteria.
Conference
Antifungal activity of Lactobacillus ramnosus R2002 isolated from Armenian dairy products: Antifungal component, its probable and purification
Conference
Controlled and uncontrolled pH as a tool to control the biological activity of two new lactobacilli strains isolated from Armenian dairy product matsoun
