October 23, 2018 | 17:55
Society
WE TRY TO MAKE OUR STUDENTS COMPETITIVE: VISIT OF FUTURE ECONOMISTS TO “YEREVAN ARARAT BRANDY-WINE-VODKA FACTORY”
The Chair of Management and Business of the Faculty of Economics and Management of YSU has been organizing outing classes for two years.
Such lessons enrich theoretical knowledge with practice. Such a lesson was organized today for the 4th year students of the faculty. This time they visited “Yerevan Ararat Brandy-Wine-Vodka Factory”.
The deputy head of the Chair of Management and business, the organizer of the initiative Anna Hakobjanyan told us that the idea belongs to the head of the chair Karlen Khachatryan. The aim of the outing class is to apply the theoretical knowledge in practical environment. The students had an excursion in the premises of the factory, familiarized themselves with the history and samples of production. At the end of the excursion the students meta with the chief technologist of the factory Tigran Khachatryan and asked him about the marketing strategy, management peculiarities and external policy of the factory.
Anna Hakobjanyan also informed that the students of Master’s course also have such outings. The visit the National Assembly, the RA Ministries, the faculty also cooperates with “VivaCell-MTS”, “Rostelecom” and other organizations.
